Ten cents... anyone??

Tuesday, November 28, 2006

Food from the LaLa Land

Last night Kevin, Charles, baby and i went out for dinner. First we went to Damansara Uptown cz Charles had some personal business there. After that, we drove around aimlessly, not knowing what and where to have dinner... gosh... this sounds so familiar! Anyway, we reached SS2 and finally decided on a place...

...Wong Kok Char Chan Teng!!!


It was one of the Hong Kong-style restaurants where they're famous for their cheese-baked rice and unique drinks. LoL. Basically they serve all kinds of fod stuffs!! Yummy!!

Look at the menu!! It's flooded with mouth-watering visuals!!

Kevin and Baby going through the menu. Charles have already ordered!! -_-lll

Kevin finally knew what to order.

Baby wanted some Honey Pork Ribs with rice

"B... i want Puuuuuding!!"

Camwhores before out food came. Charles seemed like he's praying.

Fooling around...


Charles was bored. So we decided to use this opportunity to make a tribute to all the lala posers out there... Here goes!! Hahaha... (note: may cause excessive nausea).

MASSIVE SWEATS!!!
We were laughing our asses off!!! Hahaha!!!


-_-lll

Finally our food came.

Kevin started off with his Black Pepper Sauce Pork Chop rice...

Manda wasn't too happy with her order...

Charles' routine before eating... SMELL IT!!

My porkchop cheese-baked rice!!

Some fried fish ball thingy in sweet and spicy sauce.

We kinda enjoyed our food. Maybe it was because we were damn hungry at that time. LoL. Charles and Kevin finished their food damn fast!! Manda and i were still eating half way thru. Now here comes the best thing in dinner... the DESSERT!!

Chocolate Fondue!!

Charles dipping his toast...

... and into his mouth!!

Baby tried some too...

...before poking and playing with it. -_-lll


Charles was still hungry!!! He ordered another sandwich!!

Charles: "This is how we should eat a sandwich!"


After dinner and dessert, we were chilling, having a few puffs and chatting.

Charles was still meddling around with the fondue's container. He made chocolate milk and also a wax char siu pau, a wax siu mai (prawn dumpling) and a wax curry puff. That fella damn free le... LoL.

Full and contented.

Last night was Hong Kong food. Tonight... MALAY FOOD at Radlin's place!!! LoL.

I'm out.

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